Around the world, many people have resorted to all sorts of ways to keep a healthy body, yet they are threatened by weight gain and all kinds of illness. It is often said that the key to maintaining good health is to have an appropriate diet.
One way to have a proper diet is to fast occasionally. Fasting assists intestinal detoxification and the rejuvenation of the body’s mechanisms. Is a person fasts or 5 skips a meal or two each week, it will aid in reducing not only the stomach’s burden of digesting food but also cuts down on the production of toxic substances. Taking into account an individual’s needs, a person can choose from various types of fasts, such as only drinking water or juice, only eating raw food or abstaining from solid food. Fasting should not be equated with dieting as commonly misunderstood by many people. Dieting decreases bodily metabolism because long-haul hunger pangs slow down intestinal mechanisms whereas fasting increase metabolism by reducing the stomach’s load.
Besides fasting, reducing one’s overall calorie intake is another instrumental step to having an appropriate diet. One way to do so is through eating more complex carbohydrates such as those found in brown rice, oatmeal, whole-grain bread and biscuits. Complex carbohydrates supply us with essential fibre and vitamins, create a feeling of fullness and reduce the consumption of snacks, which ultimately controls excessive consumption of calories.
A person who wants to maintain a proper diet should also increase their fruits and vegetable intake. Fruits and vegetables not only provide a feeling of fullness and all kinds of vitamins and fibre but also help the body to detoxify. A plant-based diet has been proven more suitable for human being’s digestive system as compared to a diet of red meat and poultry. Dieticians recommend that we consume two fruits and three vegetable serving as a day to increase the body’s immunity. The rule of thumb is that everyone needs a variety of fruits and vegetables of different colours because they contain different vitamins that are pivotal to increasing our bodies’ immunity. Fruits and vegetables also double up as agents that ward off cancer and other diseases.
In line with eating more vegetables and fruits, people should also consume Aloe Vera, a natural food healer. Aloe Vera has been proven to maintain good health and heal many negative bodily symptoms. It contains 18 amino acids, enzymes, minerals, anti-microbial, fibre, sugars and all the vitamins, except vitamin D. it is said that regular consumption of Aloe Vera can ease constipation, reduce weight and replenish essential minerals in the body.
On the other hand, fast food, also known as the silent killer, does not go hand in hand with a proper diet. Fast food loaded with calories from refined sugar and fats, and possesses high sodium content from common salt and other additives. On the top of all these, fast food is deficient in dietary fibre and essential micro-nutrients like vitamins and minerals. In other words, fast food is addictive and can lead to many health hazards, including hypertension, diabetes high cholesterol and heart disease.
In conclusion, bringing about changes in eating habits is not easy. However, a person should never procrastinate when it comes to changing eating habits. Simple changes a person can make today are to reduce the intake of unhealthy food and eat more fruits and vegetables.